Shrimp Dumpling 水晶海皇饺
Ingredients:
Seafood Paste, Prawn Meat, Wheat Starch, Turnip Sweet, Carrot, Parsley, Seasoning.
Packing:
20gm x 20 pcs x 40 pkt per carton
Description
Ingredients:
Seafood Paste, Prawn Meat, Wheat Starch, Turnip Sweet, Carrot, Parsley, Seasoning.
Packing:
20gm x 20 pcs x 40 pkt per carton
Additional Information
How To Keep:
Keep Frozen-18⁰C
Cooking Direction (Suggestion):
Defrost 20 mins, boil the water to 100⁰C steam not exceeding 5 mins.