Description
Ingredients:
Pandan Lotus Paste, Glutinuos Rice Flour, Shortening, Coconut Sliced.
Packing:
26gm x 20 pcs x 25 pkt per carton
Additional Information
How To Keep:
Keep Frozen-18⁰C
Cooking Direction (Suggestion):
Defrost 20 mins, boil the water to 100⁰C steam not exceeding 5 mins.
