Description
Ingredients:
Seafood Paste, Spring Roll Skin, Spring Onion, Seasoning.
Packing:
20gm x 20 pcs x 30 pkt per carton
Additional Information
How To Keep:
Keep Frozen-18⁰C
Cooking Direction (Suggestion):
Defrost 20 mins, 180⁰C oil, reduce heat, deep fry for 2 mins, change to medium heat and fry for 3 mins.
